Ingredients
-
1
-
3/4
-
8
-
4
-
1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Beer Cheese Fondue, My family always wants me to make this for them! It’s so perfect for the Holidays! I put this out on the table with other appetizers and let everyone dip at their own pace
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Steps
|
1
Done
|
Rub Inside of Fondue Pot With Garlic. |
|
2
Done
|
Discard Garlic. |
|
3
Done
|
Do at Stovetop-------------------. |
|
4
Done
|
Add Beer to Fondue Pot and Heat Until Boiling. |
|
5
Done
|
Turn Down Heat. |
|
6
Done
|
Coat Grated Cheeses With Flour and Add to Pot. |
|
7
Done
|
Heat Slowly. |
|
8
Done
|
at the Table------------------. |
|
9
Done
|
Turn on Your Fondue Pot Element. |
|
10
Done
|
Put Your Fondue Pot Into Place. |
|
11
Done
|
Place One Cube of Bread Onto the Your Fondue Spear and Dip Into Cheese Mixture. |
|
12
Done
|
If Mixture Become Too Thick, Thin It With a Little Beer by Pouring It Directly Into Fondue Pot. |
