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Beetroot And Horseradish Dip

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Ingredients

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	1 (425 g) can baby beets, coarsely chopped
	3 tablespoons light sour cream
	2 tablespoons horseradish cream
	1 tablespoon lemon juice

Nutritional information

64.9

Calories

12 g

Calories From Fat

1.4 g

Total Fat

0.8 g

Saturated Fat

3.8 mg

Cholesterol

114.1 mg

Sodium

12.1 g

Carbs

3.2 g

Dietary Fiber

7.9 g

Sugars

2.2 g

Protein

85g

Serving Size

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Beetroot And Horseradish Dip

Name: Beetroot And Horseradish Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 3; : 2; : 1

Features:

Cuisine:

American

I made this a few nights ago and we thought it needed a little something more. I added about 1+ teaspoon of prepared horseradish.......... and that seems to do the trick for us. I also used non-fat sour cream. Thanks for the nice recipe Chickee.

25 min
Serves 4
Easy

Ingredients

Directions

Beetroot and Horseradish Dip, A middle eastern style dip great with veggies and grilled bread Can be prepared 1 day in advance, ganish with fresh chopped parsley , I made this a few nights ago and we thought it needed a little something more I added about 1+ teaspoon of prepared horseradish and that seems to do the trick for us I also used non-fat sour cream Thanks for the nice recipe Chickee

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