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Belgian Waffles

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Ingredients

Adjust Servings:
2 cups all-purpose flour
2 teaspoons baking powder
2 tablespoons confectioners' sugar
1 tablespoon vegetable oil
2 cups milk
3 eggs, separated
2 teaspoons vanilla
1 pinch salt
whipped cream

Nutritional information

206
Calories
54 g
Calories From Fat
6 g
Total Fat
2.2 g
Saturated Fat
78.3 mg
Cholesterol
167.4 mg
Sodium
29.2 g
Carbs
0.8 g
Dietary Fiber
2.2 g
Sugars
7.6 g
Protein
116g
Serving Size

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Belgian Waffles

Features:
    Cuisine:

    Easy, Light and Fluffy! Amazing!

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Belgian Waffles, This belgian waffle recipe is delicious! Top with your favorite fruit , Easy, Light and Fluffy! Amazing!, This is my go-to recipe for waffles They come out perfect every time I love that they only have 1 Tbsp of oil, whereas most waffle recipes contain at least 1/2 cup of grease The whole family loves these!


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    Steps

    1
    Done

    Combine the Flour, Baking Powder, Confectioners Sugar, Oil, Milk and Egg Yolks.

    2
    Done

    Beat the Egg Whites and Salt Until They Stand in Soft Peaks, Mix in the Vanilla at This Time and Fold Into the Batter (do not Over Mix).

    3
    Done

    Pour 1/8 of the Mixture Into a Hot Waffle Iron and Bake For About 2 Minutes.

    4
    Done

    Repeat With the Remaining Batter.

    5
    Done

    Top With Your Favorite Fruit and Whipped Cream and Serve Hot.

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    Tinsley Blevins

    Taco titan known for serving up authentic and mouthwatering Mexican street food.

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