Ingredients
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1
-
1
-
1
-
-
2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Belizean Traditional Beans and Rice,This is the way they do Beans and Rice in Belize. The recipe is from a native Belizean. It is a wonderful addition to Caribbean chicken and fish.,I thought the instructions were very confusing and need to be rewritten. My rice and beans came out good, but I wasn’t sure if I was doing it right because the instructions were so vague.
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Steps
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1
Done
|
Soften Beans (soak First) With Garlic. |
|
2
Done
|
Boil Until Tender and Whole, Adding Salt Meat (previously Boiled to Soften) When Almost Tender. |
|
3
Done
|
Add the Milk, Onion and Seasonings. |
|
4
Done
|
Wash Rice, Then Add to the Beans. |
|
5
Done
|
Cook Over Gentle Heat Until Liquid Is Absorbed. |
|
6
Done
|
Stir Gently With a Fork, and Add a Little Water from Time to Time Until Rice Is Cooked. |
|
7
Done
|
Serve Hot With a Meat Dish. |
|
8
Done
|
(some Favorite Meat Dishes With Rice and Beans Are: Stuffed Baked Chicken, Stew Chicken, Stew Fish, Fried Fish or Meat Balls). |
