Ingredients
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1
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1
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1
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1
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1
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1
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1
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Directions
Bell’s Poultry/Stuffing Seasoning,This recipe mix is as close as I could make to the original! =) Easy to make with spices from your cupboard and no salt!,I live overseas and there’s no Bell’s, but I was able to put this together and it made a lovely addition to the stuffing this Thanksgiving. Thank you!,Absolutely SPOT ON! Thank you so much for the recipe!
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Steps
1
Done
|
Mix Ingredients and Store in an Airtight Container. |
2
Done
|
Sprinkle on Poultry Before Roasting or Make a Stuffing. |
3
Done
|
Stuffing: Melt 4 Tbls. Butter. |
4
Done
|
Saute 1/3 C.minced Onion and 1/2 Cup Chopped Celery Until Tender. |
5
Done
|
Salt to Taste. |
6
Done
|
Add Vegetables to Eight Slices of Bread (cubed and Toasted). |
7
Done
|
Add 1/2 Cup Water and 1 1/2 Tsp of Poultry Seasoning to the Bread Mixture and Toss. |