Ingredients
-
5
-
3
-
2
-
2/3
-
1
-
1/2
-
1
-
-
-
-
-
-
-
-
Directions
Ben’s Garlic Cheddar Mashed Potatoes,I like to fix this whenever I do not have gravy.,Perfect. Tonight was the third time Ive made these. I always make the sauce then figure out how much is needed by pouring it in little by little. Thanks for the recipe!,Where is the print button?? Gaaahhh!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Peel Potatoes and Boil Whole Until Tender, Approximately 45 Minutes. Drain and Mash. |
2
Done
|
Melt Butter Over Very Low Heat in a Medium Saucepan. Add Crushed Garlic and Continue Cooking While Stirring For 1 Minute. Do not Allow Garlic to Brown. Stir in Milk. Add Salt and Pepper and Graualy Add Grated Cheese, Stirring, Constantly. Allow Cheese to Melt and Pour Over Mashed Potatoes. Beat Potatoes to Desired Consistency. |