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Berry Bliss Cannoli Cream Cups

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Ingredients

Adjust Servings:

	1/2 cup part skim ricotta cheese
	1 teaspoon pure vanilla extract
	3 tablespoons heavy whipping cream
	1/2 cup heavy whipping cream
	4 tablespoons powdered sugar
	1 pinch ground cinnamon
	1/2 pint fresh blueberries (dry pint about 1 cup)
	16 ounces fresh strawberries hulled quartered (about 3 cups)
	1 teaspoon sugar
	1 teaspoon fresh lime juice
	4 4 tablespoons chopped hazelnuts or 4 tablespoons sliced almonds toasted

Nutritional information

377.5

Calories

254 g

Calories From Fat

28.3 g

Total Fat

11.9 g

Saturated Fat

65.7 mg

Cholesterol

55.7mg

Sodium

28 g

Carbs

4.5 g

Dietary Fiber

18.6 g

Sugars

6.7 g

Protein

165g

Serving Size (g)

Serving Size

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Berry Bliss Cannoli Cream Cups

Name: Berry Bliss Cannoli Cream Cups
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4-6
Cuisine: Filipino
Ingredients: : 1/2; : 1; : 3; : 1/2; : 4; : 1; : 1/2; : 16; : 1; : 1; : 4

Features:

Cuisine:

A Delicious Parfait! Substitute any of your favorite fresh fruits for the strawberries, and it'll be still be just as delicious!

50 min
Serves 4
Easy

Ingredients

Directions

Sweet Berries and Cannoli Cream Cradle,A Delicious Parfait! Substitute any of your favorite fresh fruits for the strawberries, and it’ll be still be just as delicious!,A Delicious Parfait! Substitute any of your favorite fresh fruits for the strawberries, and it’ll be still be just as delicious!

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Steps

1 Done	Cannoli Cream: -- Stir the Ricotta, Vanilla and 3 Tablespoons of Cream in a Medium Bowl to Blend.
2 Done	Using an Electric Mixer, Beat the Remaining 1/2 Cup of Cream, Powdered Sugar, and Cinnamon in a Large Bowl Until Semi-Firm Peaks Form.
3 Done	Fold the Ricotta Into the Whipped Cream. Place in the Refrigerator For at Least 15 Minutes to Stiffen and Yield a Creamier Filling. (can Be Prepared 1 Hour Ahead. Cover and Refrigerate.).
4 Done	Sweet Berries: -- Toss the Berries, Sugar, and Lime Juice in a Medium Bowl to Combine. Let Stand Until Juices Form, Tossing Occasionally, About 20 Minutes.
5 Done	Ready to Serve: -- Divide Berries Among Dessert Dishes.
6 Done	Dollop the Ricotta Cream Atop the Berries. Sprinkle With the Nuts and Serve. :).