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Berry Bran Muffins

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Ingredients

Adjust Servings:
2 cups kellogg's all-bran cereal
1 1/4 cups water
1 egg
1/4 cup oil
1 1/4 cups flour
1/2 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
1 cup blueberries
granola cereal, to sprinkle on top (optional)

Nutritional information

160.2
Calories
50 g
Calories From Fat
5.6 g
Total Fat
0.8 g
Saturated Fat
15.5 mg
Cholesterol
173.2 mg
Sodium
28 g
Carbs
3.7 g
Dietary Fiber
11.2 g
Sugars
3.3 g
Protein
78g
Serving Size

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Berry Bran Muffins

Features:
    Cuisine:

    A spin on an old classic - the all bran muffin! Adding a cup of whatever berries you have on hand - you can use frozen - and a sprinkle of your favorite granola on top.

    • 48 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Berry Bran Muffins, A spin on an old classic – the all bran muffin! Adding a cup of whatever berries you have on hand – you can use frozen – and a sprinkle of your favorite granola on top


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    Steps

    1
    Done

    Combine Cereal and Water. Let Stand For 5 Minutes.

    2
    Done

    Add Egg and Oil, Beat Well.

    3
    Done

    Add the Flour, Sugar, Baking Powder and Salt. Beat Just Until Combined.

    4
    Done

    Add the Blue Berries Last.

    5
    Done

    Put Into Muffin Pans Sprayed With Pam. Sprinkle the Granola on Top. 1 Tsp Per Muffin Is Good!

    6
    Done

    Bake at 400 Degrees Fahrenheit For 20 Minutes or Until Golden Brown.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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