Ingredients
-
1/4
-
1/2
-
1/2
-
1/2
-
2
-
1
-
6
-
1/2
-
2
-
1/4
-
-
-
-
-
Directions
,Im on a breakfast bowl kick lately, usually I start my mornings with something savory but yesterday I was in the mood for something sweeter, so I made these instead. I cooked the quinoa in almond milk and cinnamon, then added some more warmed almond milk to my bowls when I was ready to eat. I topped mine with a touch of honey and hemp seeds but you can use pepitas, sunflower seeds or even nuts instead.
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Steps
|
1
Done
|
Fluff With a Fork |
|
2
Done
|
Divide Thehot Quinoa in 2 Bowls, Top Each With Sliced Fruit and Hemp Seeds, Drizzle With Honey and Add Warm Milk If Desired. |
