Ingredients
-
4
-
1 1/2
-
1
-
1/4
-
1/4
-
4
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Best Apple Pie Jam, A friend gave me this wonderful recipe, and oh my, it is so good Just like a extra good apple pie filling, but in jam form If you love apple pie, you are going to have to make this wonderful recipe My husband who only likes strawberry jam, said, this recipe was EXCELLENT! It is excellent on English muffins, pancakes or toast Even over Ice cream too!!, Made this recipe last year and loved it This is going to be our Christmas present jam this year Its fabulous used the 3c sugar, 1/2 c brown sugar variation because the family is generally in favor of less sugar, and it was delicious Im so glad I found this recipe , This was a great recipe and turned out perfectly I tried the tweak with stirring after 5 minutes and it didnt work for me, but it didnt matter Still set great and tasted even better
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Steps
|
1
Done
|
Measure Apples in a Measuring Cup, Now Add in the Same Measuring Cup Water to Fill Up to the 4 Cup Line (with the Apples in It). |
|
2
Done
|
Add Pectin and the Butter and Spices, Lemon Juice. |
|
3
Done
|
Bring to a Boil. |
|
4
Done
|
Add Sugars and Bring Back to a Full Rolling Boil, Boil 1 Minute. |
|
5
Done
|
Stir Constantly. |
|
6
Done
|
Remove from the Heat. |
|
7
Done
|
Skim Off Any Foam. |
|
8
Done
|
Ladle Into Hot Jars Leaving 1/4-Inch Headspace. |
|
9
Done
|
Put on Lids. |
|
10
Done
|
Process in Water Bath 10 Minutes. |
