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Best Ever And Most Versatile Muffins

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Ingredients

Adjust Servings:
2 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
3/4 cup white sugar
1 egg
1 cup milk
1/4 cup vegetable oil

Nutritional information

183.9
Calories
53 g
Calories From Fat
5.9 g
Total Fat
1.2 g
Saturated Fat
18.4 mg
Cholesterol
204.1 mg
Sodium
29.6 g
Carbs
0.6 g
Dietary Fiber
12.6 g
Sugars
3.3 g
Protein
765g
Serving Size

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Best Ever And Most Versatile Muffins

Features:
    Cuisine:

    its not the best muffin in the world. dont use the term so loosely. it was God awful. couldn't eat it Garbage

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Best Ever (And Most Versatile) Muffins!, These are wonderful for just throwing in your favorite ingredients—I don’t need any other muffin recipes Editing to add, based on a recent review: Be sure not to overmix muffins; if you do, they will be tough They should still be lumpy when you are finished mixing them , its not the best muffin in the world dont use the term so loosely it was God awful couldn’t eat it Garbage


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    Steps

    1
    Done

    Preheat Oven to 400f (205c).

    2
    Done

    Stir Together the Flour, Baking Powder, Salt and Sugar in a Large Bowl.

    3
    Done

    Make a Well in the Center.

    4
    Done

    in a Small Bowl or 2-Cup Measuring Cup, Beat Egg With a Fork.

    5
    Done

    Stir in Milk and Oil.

    6
    Done

    Pour All at Once Into the Well in the Flour Mixture.

    7
    Done

    Mix Quickly and Lightly With a Fork Until Moistened, but Do not Beat.

    8
    Done

    the Batter Will Be Lumpy. Do not Overmix. This Will Create Tough/Heavy Muffins.

    9
    Done

    Pour the Batter Into Paper Lined Muffin Pan Cups.

    10
    Done

    Variations: Blueberry Muffins: Add 1 Cup Fresh Blueberries.

    11
    Done

    Raisin Muffins: Add 1 Cup Finely Chopped Raisins.

    12
    Done

    Date Muffins: Add 1 Cup Finely Chopped Dates.

    13
    Done

    Cheese Muffins: Fold in 1 Cup Grated Sharp Yellow Cheese.

    14
    Done

    Bacon Muffins: Fold 1/4 Cup Crisp Cooked Bacon, Broken Into Bits.

    15
    Done

    Bake For 25 Minutes, or Until Golden.

    Avatar Of Halia Peck

    Halia Peck

    Culinary adventurer on a mission to explore global flavors and cuisines.

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