Ingredients
-
1 1/2
-
6
-
3
-
2
-
1 1/2
-
1 1/2
-
1 1/2
-
2
-
1/2
-
1
-
1/2
-
1
-
1/3
-
1
-
1
Directions
Best-ever Beef Barley Soup,Soups are my very favorite thing to cook! Many great soup recipes have been collected over the 57 years I’ve been cooking…..and this is one of the best. It is easy and the catsup gives it a unique taste that everyone, kids especially, seem to really like. The recipe came from a daughter, who is a great cook…..Sarahloves2cook.,Beef barley soup is my favorite soup. I usually eat Progresso Beef Barley 3 times a week. I was shopping and came across a box of Quaker Quick Barley. I googled, how to make beef barley soup with ground meat. I got this recipe and made it. It came out PERFECT. The taste was very favorable and hearty. Thank you.,It really is the BEST soup ever! better even the second day it was thicker and very filling.
Everyone loved it! I will make it again soon.
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Steps
|
1
Done
|
In Dutch Oven or Soup Pot, Saute Ground Beef Until It Loses Its Red Color, Breaking It Up as It Cooks. |
|
2
Done
|
(use a Two-Tined Cooking Fork.) Add All Other Ingredients. |
|
3
Done
|
Simmer For 1 1/4 to 1 1/2 Hours. |
|
4
Done
|
Adjust Seasonings, If Necessary. |
