Ingredients
-
2
-
1 1/3
-
1 1/2
-
4
-
1
-
1
-
2
-
2
-
2
-
-
-
-
-
-
Directions
Best Ever Chocolate Chip Cookies,These are our favorite. I usually make 1/2 and freeze the rest for later in the week when we run out.,use salted butter instead of margarine (and leave out the added salt) and have gotten more than a few rave reviews. I find the salted butter gives the cookie a really nice sweet and savory flavour, as well the salt really brings out all the other flavours! Love it!,If you substitute the margarine for butter (unsalted) will the results be the same?
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Steps
|
1
Done
|
Mix Flour, Soda and Salt in a Bowl; Set Aside. |
|
2
Done
|
Cream Together Margarine and Sugars. |
|
3
Done
|
Beat Eggs Into Sugar Mixture. |
|
4
Done
|
Add Vanilla. |
|
5
Done
|
Beat Until Fluffy. |
|
6
Done
|
Add the Dry Ingredients. |
|
7
Done
|
Add Chocolate Chips. |
|
8
Done
|
Drop Onto Ungreased Cookie Sheet and Bake at 350 For 8-10 Minutes . |
|
9
Done
|
Cookies Should Be Brown Around the Edges and Will Finish Cooking on the Sheet When Removed from the Oven. |
