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Best Ever Creamy Kalamata Olive Hummus Dip

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Ingredients

Adjust Servings:

	10 - 15 kalamata olives (pitted)
	1 1/2 tablespoons tahini
	3 tablespoons olive oil
	3 tablespoons lemon juice
	1/2 cup yogurt
	15 ounces garbanzo beans, drained (chickpeas in a can)

Nutritional information

112.8

Calories

58 g

Calories From Fat

6.5 g

Total Fat

1.1 g

Saturated Fat

1.6 mg

Cholesterol

166.9 mg

Sodium

11.4 g

Carbs

2.2 g

Dietary Fiber

0.7 g

Sugars

3 g

Protein

69g

Serving Size

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Best Ever Creamy Kalamata Olive Hummus Dip

Name: Best Ever Creamy Kalamata Olive Hummus Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 10
Cuisine: American
Ingredients: : 10 - 15; : 1 1/2; : 3; : 3; : 1/2; : 15

Features:

Cuisine:

American

This is the best Hummus dip I have tried by far. I am so glad I experimented with this one until I got the best result. ;) Store in an airtight container in the refrigerator.

25 min
Serves 10
Easy

Ingredients

10 - 15
1 1/2
3
3
1/2
15

Directions

Best Ever Creamy Kalamata Olive Hummus Dip, This is the best Hummus dip I have tried by far I am so glad I experimented with this one until I got the best result 😉 Store in an airtight container in the refrigerator , This is the best Hummus dip I have tried by far I am so glad I experimented with this one until I got the best result 😉 Store in an airtight container in the refrigerator

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Steps

Done

In a Food Processor, Combine First 4 Ingredients and Blend. to That Add Chickpeas and Continue Blending Until Creamy, Smooth Dip Forms. If Dip Is Too Thick, Add 1 Tablespoon of Water, Until Desired Consistency.