Ingredients
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3
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2
-
1 1/2
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1 1/2
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1/4
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-
-
-
-
-
-
-
-
-
Directions
Best Ever Hot Cocoa Mix, White chocolate is the ingredient that provides a soft, creamy texture to this hot cocoa mix that’s rich and chocolaty and ready in less than five minutes Recipe by Jeremy Sauer , Used only ? the recommended sugar and may cut it back to the next batch , Very creamy, rich hot chocolate I reduced the sugar and it was still very sweet – even with a good Dutch cocoa
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Steps
1
Done
|
Combine Ingredients in Large Bowl. |
2
Done
|
Working in Two Batches, Pulse Ingredients in Food Processor Until Chocolate Is Finely Ground. |
3
Done
|
Store in Airtight Container For Up to 3 Months. |
4
Done
|
Too Make Hot Cocoa, Stir 1/3 Cup of the Mix Into 1 Cup of Hot (not Boiling) Milk. |
5
Done
|
Top With Whipped Cream or Mini Marshmallows and a Little Chocolate Powder. I Sometimes Use Cinnamon or Nutmeg Powder, Instead. a Little Brandy and a Crackling Fire Make For a Real Treat! |