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Best Fried Egg Sandwich

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Ingredients

Adjust Servings:
2 teaspoons butter
1 egg
salt and pepper
2 slices whole wheat bread
cheddar cheese
mayonnaise

Nutritional information

277
Calories
128 g
Calories From Fat
14.2 g
Total Fat
6.8 g
Saturated Fat
206.2 mg
Cholesterol
402.2 mg
Sodium
23.5 g
Carbs
3.8 g
Dietary Fiber
3.3 g
Sugars
13.6 g
Protein
115 g
Serving Size

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Best Fried Egg Sandwich

Features:
    Cuisine:

    Very tasty! My twin 2 year old girls loved it, they both kept saying mmmmmm :) I did toast the bread though :)

    • 30 min
    • Serves 1
    • Easy

    Ingredients

    Directions

    Share

    Best Fried Egg Sandwich,My boyfriend made it for me after a really hard day. Ever since then it has become a comfort food. This recipe has been passed down through his family.,Very tasty! My twin 2 year old girls loved it, they both kept saying mmmmmm 🙂 I did toast the bread though :),Of course this was delicious!! For my preference I did not break the yolk, I LOVE it runny 🙂


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    Steps

    1
    Done

    Place a Small Pan on a Burner.

    2
    Done

    Add the Butter and Heat on Medium High Heat. (make Sure not to Heat the Pan on High, or Else the Egg Will Turn Rubbery.).

    3
    Done

    After the Butter Has Melted, Crack the Egg in the Pan.

    4
    Done

    Let Sit For About a Minute.

    5
    Done

    Pop the Yolk.

    6
    Done

    Sprinkle With Salt and Pepper.

    7
    Done

    When Egg Is Set, Flip Over and Cook Other Side.

    8
    Done

    Cook Egg to Your Liking.

    9
    Done

    Meanwhile, Spread Mayonaise on Bread and Place Cheese.

    10
    Done

    Place the Cooked Egg on Top of the Cheese, So It Will Melt.

    Avatar Of Joseph Chambers

    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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