Ingredients
-
2
-
2
-
8
-
8
-
1/2
-
1
-
-
1
-
1
-
-
-
-
-
-
Directions
Best Grape Salad,I got this recipe from a coworker at the salon I work at. I didn’t think it would be so wonderful and addictive! It’s very creamy and sweet, and a great mix of flavors. It will be the best thing you ever use grapes for (except maybe wine!).,We’ve made a version of this for many years now – our recipe only calls for 1/2 cup brown sugar (mixed with the sour cream) – You really don’t miss the regular sugar at all – I’ve made it without the cream cheese and it was great – have also used chopped walnuts instead of pecans – It is wonderful no matter what!!,This was delicious. Next time, I will cut the grapes in half. The toppings are unnecessary, in my opinion. If I were to add them again, I would chop the pecans very finely- like an ice cream topping. Thanks for the recipe!
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Steps
|
1
Done
|
Wash and Stem Grapes. |
|
2
Done
|
Set Aside. |
|
3
Done
|
Mix Sour Cream, Cream Cheese, White Sugar and Vanilla by Hand Until Blended. |
|
4
Done
|
Stir Grapes Into Mixture, and Pour in Large Serving Bowl. |
|
5
Done
|
For Topping: Combine Brown Sugar, and Crushed Pecans. |
|
6
Done
|
Sprinkle Over Top of Grapes to Cover Completely. |
|
7
Done
|
Chill Overnight. |
