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Best Lemon Blueberry Bundt Cake

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Ingredients

Adjust Servings:
2 3/4 cups flour
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 cup butter or 1 cup margarine
1 3/4 cups sugar
4 eggs
2 tablespoons lemon juice
1 tablespoon lemon zest
1 teaspoon vanilla extract
1 cup buttermilk
1 1/4 cups blueberries, tossed with
1 tablespoon flour
1 1/2 cups confectioners' sugar

Nutritional information

346.2
Calories
117 g
Calories From Fat
13.1 g
Total Fat
7.8 g
Saturated Fat
77.6 mg
Cholesterol
226.3 mg
Sodium
53.8 g
Carbs
0.9 g
Dietary Fiber
35.3 g
Sugars
4.6 g
Protein
115g
Serving Size

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Best Lemon Blueberry Bundt Cake

Features:
    Cuisine:

    What a cake!! DELICIOUS! Not too sweet - not too heavy - just perfect for Summer! And the glaze is to die for!! Can't wait to make it again! I adapted this recipe from a Family Circle magazine where it was named The Best Bundt Cake Ever !! and I believe it's true!!

    • 85 min
    • Serves 16
    • Easy

    Ingredients

    Directions

    Share

    Best Lemon Blueberry Bundt Cake, What a cake!! DELICIOUS! Not too sweet – not too heavy – just perfect for Summer! And the glaze is to die for!! Can’t wait to make it again! I adapted this recipe from a Family Circle magazine where it was named The Best Bundt Cake Ever !! and I believe it’s true!!, I made this because ingredients were appetizing and came out PERFECT! Baking is for sharing so of course I cut in 3rds, took piece to each sister across town and they raved about it My older sister wants to know when I will make it again! I relax and unwind when baking, so will make again very soon Thank you for sharing this wonderful recipe! <><


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    Steps

    1
    Done

    Heat Oven to 350f Butter a 12-Cup Bundt Pan.

    2
    Done

    in a Large Bowl, Whisk Together Flour, Baking Powder, Baking Soda and Salt. Set Aside.

    3
    Done

    in Another Large Bowl, Beat Butter (or Margarine) Until Smooth. Add Sugar and Beat For 2 to 3 Minutes Until Fluffy. Beat in Eggs, One at a Time, Beating Well After Each Addition. Add Lemon Juice, Lemon Zest and Vanilla and Beat Until Combined. Beat in Flour in Three Additions, Alternating With Buttermilk. Beat For 2 Minutes. Fold in Blueberries. Spoon Into Prepared Pan.

    4
    Done

    Bake at 350f For 50 Minutes or Until a Toothpick Inserted in Center of Cake Comes Out Clean. Cool on a Wire Rack For 20 Minutes. Run a Sharp Knife Around Edges of the Pan. Turn Out and Cool Completely.

    5
    Done

    Glaze: in a Small Bowl, Mix Together Confectioners' Sugar, Lemon Juice and Corn Syrup Until Smooth. Drizzle Over Top of Cake and Let It Roll Down the Sides.

    Avatar Of Owen Silva

    Owen Silva

    BBQ maestro specializing in tender and juicy smoked meats with a signature sauce.

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