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Best Pork N Beans And Hamburger Casserole

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Ingredients

Adjust Servings:
2 lbs ground beef
1/2 cup diced onion
1 cup diced green pepper
2 (32 ounce) cans pork and beans
12 ounces maple smoked bacon, crumbled
1 tablespoon yellow mustard
1/3 cup ketchup
1/4 cup barbecue sauce
1 teaspoon onion powder
1 teaspoon garlic powder
salt and pepper

Nutritional information

516.5
Calories
233 g
Calories From Fat
25.9 g
Total Fat
9.4 g
Saturated Fat
94.4 mg
Cholesterol
1536.5 mg
Sodium
39.3 g
Carbs
9.8 g
Dietary Fiber
3.5 g
Sugars
33.7 g
Protein
244g
Serving Size

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Best Pork N Beans And Hamburger Casserole

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    Wonderful recipe. I enjoyed it very much. Made for Fall PAC 2011.

    • 65 min
    • Serves 12
    • Easy

    Ingredients

    Directions

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    Best Pork ‘n Beans and Hamburger Casserole, Adapted from an old Campbell’s Pork ‘N Beans recipe that was on the back of the can label Since I couldn’t find it, I found a different recipe that sounded similar and then tweeked it a bit It makes a lot so you could easily reduce it half for an evening meal , Wonderful recipe I enjoyed it very much Made for Fall PAC 2011


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    Steps

    1
    Done

    Brown Ground Beef in Large Skillet With Diced Onion and Green Pepper.

    2
    Done

    Drain Beef Mixture and Put Into Large Dutch Oven or Large Pot.

    3
    Done

    Add All Other in Gredients and Gently Stir Until Everything Is Mixed Together Well.

    4
    Done

    Cover and Simmer Over Low Heat For 1/2 Hour.

    5
    Done

    Serve Warmed. Leftovers Should Be Stored in Covered Container in Refrigerator.

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    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

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