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Best Sausage Balls Ever

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Ingredients

Adjust Servings:
1 lb medium to hot sausage (use tennessee pride)
1 (12 ounce) package shredded cheddar cheese
2 cups bisquick
1/2 cup miracle whip
1/4 cup minced sweet onion
2 tablespoons worcestershire sauce (use lea & perrins)
1 teaspoon garlic powder (or salt)
1 teaspoon salt
1 teaspoon black pepper

Nutritional information

168.1
Calories
106 g
Calories From Fat
11.9 g
Total Fat
5 g
Saturated Fat
28.9 mg
Cholesterol
452.3 mg
Sodium
8 g
Carbs
0.3 g
Dietary Fiber
2 g
Sugars
7 g
Protein
1264g
Serving Size

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Best Sausage Balls Ever

Features:
    Cuisine:

    Great.Melt in your mouth.Doubled this left out onion and used onion power same as garlic power.Baked about 19min.

    • 48 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Best Sausage Balls Ever, A one-bite treat that’s great for parties, breakfast, or on the go , Great Melt in your mouth Doubled this left out onion and used onion power same as garlic power Baked about 19min , Fabulous! I made these for a memorial day picnic and they were actually served at room temperature they were gone in an instant and were soooo easy to make Thanks!


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    Steps

    1
    Done

    Preheat Oven to 375*.

    2
    Done

    Using Your Hands, Mix All Ingredients Until Thoroughly Combined, and Roll Into Half Dollar Size Balls.

    3
    Done

    Place Sausage Balls on a Nonstick Cookie Sheet and Bake For 15-18 Minute

    4
    Done

    Do not Over Bake.

    5
    Done

    These Balls Can Be Frozen For 30 Days and Still Taste Great!

    Avatar Of Darcy Hendrix

    Darcy Hendrix

    Plant-based pioneer exploring the world of vegan and vegetarian cuisine.

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