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Bet ya can’t eat just 1! We’ll eat this on just about anything

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Ingredients

Adjust Servings:
1 (6 ounce) can tuna in water
8 ounces cream cheese, room temp
2 - 3 garlic cloves, crushed
1 dash garlic salt
1 - 2 tablespoon mayonnaise (the amount depends on how stiff you want to make the dip, more of the tuna water, less stiff.)

Nutritional information

134.1
Calories
99 g
Calories From Fat
11 g
Total Fat
5.8 g
Saturated Fat
41.1 mg
Cholesterol
188.5 mg
Sodium
1.9 g
Carbs
0 g
Dietary Fiber
1 g
Sugars
7 g
Protein
34g
Serving Size

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Bet ya can’t eat just 1! We’ll eat this on just about anything

Features:
    Cuisine:

    Followed recipe served with a spicy coctailsause

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Tuna Dip, Bet ya can’t eat just 1! We’ll eat this on just about anything, veggies, chips, crackers , Followed recipe served with a spicy coctailsause, This was excellent! I added chopped green onions and slivered almonds
    It was a hit at the campsite last week 🙂


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    Steps

    1
    Done

    Mix All the Ingredients Together, Let the Flavors Blend.

    2
    Done

    Optional Add Ins: Green Onions.

    3
    Done

    Olives, Green or Black, Nuts.

    Avatar Of Michael Hayes

    Michael Hayes

    Whiskey wizard infusing his dishes with the rich and complex flavors of bourbon.

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