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Bigjays Caribbean Rub

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Ingredients

Adjust Servings:
6 tablespoons brown sugar
4 teaspoons dried thyme
4 teaspoons allspice
4 teaspoons onion powder
2 teaspoons nutmeg

Nutritional information

40.7
Calories
2 g
Calories From Fat
0.3 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
4.8 mg
Sodium
10g
Carbs
0.5 g
Dietary Fiber
8.4 g
Sugars
0.2 g
Protein
11 g
Serving Size

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Bigjays Caribbean Rub

Features:
    Cuisine:

    This is a nice rub with a subtle flavor that goes well with fish. used it on salmon steaks, tossed them on the George Foreman Grill and had a terrific entree in a matter of minutes. Thanks!

    • 25 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Bigjay’s Caribbean Rub,use this recipe for my Caribbean salmon.,This is a nice rub with a subtle flavor that goes well with fish. used it on salmon steaks, tossed them on the George Foreman Grill and had a terrific entree in a matter of minutes. Thanks!,use this recipe for my Caribbean salmon.


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    Steps

    1
    Done

    Mix All Ingredients.

    2
    Done

    Put Into Bag, Date, and Seal.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

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