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Bill Knapps Orange Nut Bread

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Ingredients

Adjust Servings:
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 tablespoons butter
1/2 cup boiling water
2 tablespoons orange rind, grated
1/3 cup orange juice
1 cup sugar
2 teaspoons vanilla
1 egg, slightly beaten
1/2 cup walnuts, chopped

Nutritional information

302.4
Calories
77 g
Calories From Fat
8.6 g
Total Fat
2.5 g
Saturated Fat
34.1 mg
Cholesterol
378.6 mg
Sodium
51.6 g
Carbs
1.5 g
Dietary Fiber
26.3 g
Sugars
5.2 g
Protein
102g
Serving Size

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Bill Knapps Orange Nut Bread

Features:
    Cuisine:

    I can't WAIT to try this! I worked through college as a Bill Knapp's waitress, and have many fond memories of my time there, as well as the wonderful food. Too bad they tried to compete with the "new", younger-crowd restaurants and ended up going broke. If they had just stuck to what they were great at, they would still be around.

    • 95 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Bill Knapp’s Orange Nut Bread, Before they closed their doors in 2002, Bill Knapp’s Restaurants were a 54 year tradition in Michigan, Ohio, and Indiana Posted in response to a recipe request , I can’t WAIT to try this! I worked through college as a Bill Knapp’s waitress, and have many fond memories of my time there, as well as the wonderful food Too bad they tried to compete with the new , younger-crowd restaurants and ended up going broke If they had just stuck to what they were great at, they would still be around , I can’t believe i am the first to rate this, but it is definitely a keeper I made it as written, except used pecans instead of walnuts I also chopped up the pulp of the orange used and added that as well, although my oranges were so juicy there was not much pulp left Will definitely keep this one on the do over list Thanks for a great breakfast


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Grease an 8 1/2-by-4 1/2-Inch Loaf Pan.

    3
    Done

    Sift Dry Ingredients Together.

    4
    Done

    Melt Butter in Boiling Water.

    5
    Done

    Add Orange Rind, Orange Juice, Sugar,

    6
    Done

    Vanilla and Beaten Egg and Blend.

    7
    Done

    Sift Dry Ingredients Over Orange Mixture. Add Nuts.

    8
    Done

    Stir Just Until Flour Is Damp.

    9
    Done

    Batter Will Be Lumpy.

    10
    Done

    Pour Into Prepared Pan.

    11
    Done

    Bake For 1 Hour.

    Avatar Of Hazel-Ann Price

    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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