Ingredients
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10
-
6
-
1
-
-
-
-
-
-
-
-
-
-
-
-
Directions
Biscuit Ham Bites, I started making these when I was first married, over 30 years ago They are great appetizers for football or sporting event parties with many hungry people I also make these for a quick dinner to serve with canned tomato soup , A very nice way to use the remainder of the holiday ham and some Emmenthaler cheese I unfortunately had forgotten to buy biscuits, and used crescent rolls instead They turned out great Thanks , Just what I was looking for Delicious Thanks
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Steps
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1
Done
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Wrap Each Cube of Cheese With One Slice of Ham. |
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2
Done
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Flatten a Biscuit With Palm of Hand and Wrap Around the Cheese and Ham to Enclose Totally in a Ball of Dough. |
|
3
Done
|
Press Edges of Dough Together Securely and Place Seam Side Down on Lightly Greased Cookie Sheet. |
|
4
Done
|
Bake at 400 Degrees For 8-10 Minutes or Until Brown. |
|
5
Done
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These Can Be Made Ahead and Refrigerated Until Ready to Bake, but Baking Time to Should Be Increased For a Couple of Minutes, and They May Need to Be Covered With Foil to Keep from Excessive Browning. |
|
6
Done
|
(you Can Also Use Smoked Turkey Instead of the Ham, or Vary the Type of Cheese.). |
