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Bisquickie Cinnamon Rolls

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Ingredients

Adjust Servings:
2 1/2 cups bisquick baking mix
1/3 cup milk
1 egg
2 tablespoons butter, softened
1/4 cup sugar
2 teaspoons cinnamon
1/4 cup confectioners' sugar
1 teaspoon water

Nutritional information

202
Calories
72 g
Calories From Fat
8 g
Total Fat
3.1 g
Saturated Fat
26.5 mg
Cholesterol
355.4 mg
Sodium
29.1 g
Carbs
0.9 g
Dietary Fiber
11.7 g
Sugars
3.5 g
Protein
56 g
Serving Size

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Bisquickie Cinnamon Rolls

Features:
    Cuisine:

    This looks like a perfect dish for a dinner party.

    • 60 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    BisQuickie Cinnamon Rolls


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    Steps

    1
    Done

    Preheat Oven to 400 Degrees.

    2
    Done

    Mix Baking Mix, Milk and Egg Until a Soft Dough Forms.

    3
    Done

    Turn Dough Onto Lightly Floured Surface and Knead Gently Until Smooth.

    4
    Done

    Pat or Roll Dough Into an 8 X 10 Rectangle.

    5
    Done

    Combine Cinnamon and Sugar.

    6
    Done

    Spread Dough With Butter and Sprinkle With Cinnamon and Sugar Mixture.

    7
    Done

    Roll Up Tightly, Beginning at 10 Inch Side.

    8
    Done

    Pinch Edge of Dough Into Roll to Seal.

    9
    Done

    Place Sealed Side Down on an Ungreased Cookie Sheet.

    10
    Done

    Cut at 1 Inch Intervals Almost Through to Bottom, Using Scissors or Sharp Knife.

    Avatar Of Joseph Chambers

    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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