Ingredients
-
3
-
1 1/2
-
1
-
2
-
1/2
-
2
-
1
-
1/4
-
1/4
-
1
-
-
-
-
-
Directions
Black Bean Burgers, My vegetarian friend made these and I got to try them. I thought they were delicious and am posting so I can make them for my family. Thanks Claire. Recipe adapted from Southern Living., My husband hates cilantro, what would you recommend as a substitute?, This was a huge hit with my teenage daughter and myself! I had Cilantro that I had dried, didn’t add the peppers and was out of cornmeal so used from a Jiffy Corn Muffin box but these were so good! used olive oil instead of vegetable oil as well.
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Steps
1
Done
|
Coarsely Mash the Beans With a Fork or Potato Masher. |
2
Done
|
Mix Together the Mashed Beans, Oats, and Next 5 Ingredients. |
3
Done
|
Shape Mixture Into 8 Patties. |
4
Done
|
Mix Together the Flour and Cornmeal; Dredge Patties in Flour Mixture. |
5
Done
|
Let the Oil Get Hot in a Large Non-Stick Skillet Over Medium-High Heat; Cook the Patties For 5 Minutes on Each Side or Until Lightly Browned; Drain on Paper Towels. |
6
Done
|
Serve on Buns Toasted Buns Work Well. |