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Black Bean Taco Pasta Casserole

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Ingredients

Adjust Servings:
1 lb ground beef
1 (1 1/4 ounce) package taco seasoning
1 (15 ounce) can tomato sauce
1 (15 ounce) can black beans
1 (8 ounce) can black olives
1 (8 ounce) package shell macaroni, cooked and drained
1 (4 ounce) can green chilies, chopped
1 1/2 cups cheddar cheese, shredded

Nutritional information

478.1
Calories
230 g
Calories From Fat
25.6 g
Total Fat
11.1 g
Saturated Fat
81.1 mg
Cholesterol
931.5 mg
Sodium
33.7 g
Carbs
7.7 g
Dietary Fiber
4.4 g
Sugars
29.5 g
Protein
327g
Serving Size

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Black Bean Taco Pasta Casserole

Features:
    Cuisine:

    Easy make ahead meal for weekday nights. Just pop in oven about 30 minutes before dinner and serve with side salad for a quick great tasting family dinner!

    • 70 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Black Bean Taco Pasta Casserole, Easy make ahead meal for weekday nights Just pop in oven about 30 minutes before dinner and serve with side salad for a quick great tasting family dinner!, Easy make ahead meal for weekday nights Just pop in oven about 30 minutes before dinner and serve with side salad for a quick great tasting family dinner!


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    Steps

    1
    Done

    In a Skillet, Brown Ground Beef Over Medium Heat.

    2
    Done

    Drain Fat and Add Black Beans, Taco Seasoning, Tomato Sauce, and Green Chilies.

    3
    Done

    Stir in Cooked Macaroni.

    4
    Done

    Place in a 9 13 Pan.

    5
    Done

    Sprinkle Top With Olives and Top With Cheese.

    6
    Done

    Bake at 350 For 30 Minutes or Until Heated Through.

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    William Khan

    Sushi sensei skilled in the art of crafting delicate and delicious sushi rolls.

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