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Black Eyed Peas Dip

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Ingredients

Adjust Servings:

	1/4 cup extra virgin olive oil
	2 cloves garlic, minced
	1 teaspoon sea salt
	1/2 teaspoon pepper
	1/4 cup lemon juice
	4 cups cooked black-eyed peas
	1 (16 ounce) can white hominy
	1/2 cup chopped onion
	1/3 cup chopped bell pepper
	1/3 cup chopped cilantro

Nutritional information

107.7

Calories

38 g

Calories From Fat

4.2 g

Total Fat

0.6 g

Saturated Fat

0 mg

Cholesterol

410.5 mg

Sodium

14.3 g

Carbs

3 g

Dietary Fiber

1 g

Sugars

3.6 g

Protein

111g

Serving Size

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Black Eyed Peas Dip

Name: Black Eyed Peas Dip
Prep time: 20 min
Total time: 8 h 40 min
Yield: 15
Cuisine: American
Ingredients: : 1/4; : 2; : 1; : 1/2; : 1/4; : 4; : 1; : 1/2; : 1/3; : 1/3

Features:

Cuisine:

American

This is a very tasty dip for any party or family get together, the fresh cilantro gives it a wonderful fresh taste.

520 min
Serves 15
Easy

Ingredients

Directions

Black-eyed Peas Dip, This is a very tasty dip for any party or family get together, the fresh cilantro gives it a wonderful fresh taste , I made this dish for New Year’s Eve dinner, and everyone loved it It went together quickly and gave me time to prepare the rest of dinner while it sat chilling in the fridge Its leftovers taste even better the next day!

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Steps

1 Done	Mix Olive Oil, Garlic, Salt, Pepper and Lemon Juice in Large Bowl.
2 Done	Add Remaining Ingredients and Mix Well.
3 Done	Refrigerate 4-8 Hours.
4 Done	Serve With Your Favorite Dipping Chip.
5 Done	Enjoy.