Ingredients
-
8
-
1
-
1/4
-
1/2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Black Forest Sweet Heart Tarts, A take-off on a traditional German favorite, these are special cut into the heart shapes but you can just use a plain old square of cake and still get the yummy flavor combo!
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Steps
1
Done
|
Cut Heart Shapes from Cake or Use as Is. Beat Whipping Cream and Sugar Until Stiff Peaks Form; Fold in Vanilla. |
2
Done
|
Combine Cherry Pie Filling and Almond Extract. |
3
Done
|
For Each Serving; Spread Cherry Pie Filling Over Cake Heart Shape. |
4
Done
|
Top With Whipping Cream. |
5
Done
|
Garnish With Chocolate Curls and Slivered. |
6
Done
|
Almonds, If Desired. |