Ingredients
-
1/4
-
1 1/2
-
1
-
1/2
-
-
-
-
-
-
-
-
-
-
-
Directions
Black Olive Tapenade, Every time I’ve made this super easy tapenade, I’ve had dozens of requests for the recipe It’s so delicious that I’m always tempted to eat it all myself! Finally I decided I’d post it a ‘Zaar and point folks here Maybe I’ll save a tree in the process? (Note: This is a snap to make The 6 hours of passive cooking time reflects how long it needs to chill before serving ), was very delicious, was worried about the tuna but ended up being a hit i only added fresh tyme as a garnish yummmm, Every time I’ve made this super easy tapenade, I’ve had dozens of requests for the recipe It’s so delicious that I’m always tempted to eat it all myself! Finally I decided I’d post it a ‘Zaar and point folks here Maybe I’ll save a tree in the process? (Note: This is a snap to make The 6 hours of passive cooking time reflects how long it needs to chill before serving )
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Steps
1
Done
|
Mix All the Ingredients Together. |
2
Done
|
Serve Warm or Cold. |