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Blackberry Balsamic Vinegar Dressing

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Ingredients

Adjust Servings:
1 cup blackberry
1/2 cup extra virgin olive oil
1/2 cup balsamic vinegar
1 teaspoon sugar
1 teaspoon lemon juice
1 teaspoon garlic, minced

Nutritional information

36
Calories
30 g
Calories From Fat
3.4 g
Total Fat
0.5 g
Saturated Fat
0 mg
Cholesterol
1.1 mg
Sodium
1.3 g
Carbs
0.2 g
Dietary Fiber
0.9 g
Sugars
0.1 g
Protein
12g
Serving Size

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Blackberry Balsamic Vinegar Dressing

Features:
    Cuisine:

    Matterson House Restaurant in Ucluelet BC makes & sells a dressing which is so faboulous, so wonderful we decided to try an make it ourselves this is not their recipe. Enjoy!

    • 65 min
    • Serves 32
    • Easy

    Ingredients

    Directions

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    Blackberry Balsamic Vinegar Dressing, Matterson House Restaurant in Ucluelet BC makes & sells a dressing which is so faboulous, so wonderful we decided to try an make it ourselves this is not their recipe Enjoy!, Used a sugar substitute instead of sugar Still tastes amazing! !


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    Steps

    1
    Done

    Simmer Blackberries Until the Juices Are Released.

    2
    Done

    Let Cool.

    3
    Done

    Add Next 5 Ingredients.

    4
    Done

    Bottle and Refrigerate For 1 Week Before Using.

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    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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