Ingredients
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4
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Directions
Blasted Broccoli,This recipe is really delicious and couldn’t be simpler to make, and only takes a few minutes to cook. The broccoli comes out crisp-tender; the broccoli has a slightly crisp exterior from cooking it at such high heat. This recipe is from Food and Wine.,Outstanding! So much better than the regular steam/garlic/butter preparation. I cannot wait to have it again! Thank you.,This is awesome! So simple to make and delicious. I am always on the look out for vegetable recipes that are more than butter, salt & pepper. I will be making this again and again. Thanks Taste Tester for this fabulous recipe.
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Steps
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1
Done
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Preheat the Oven to 500 Degrees Fahrenheit. |
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2
Done
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Arrange the Broccoli Florets in a Single Layer on a Baking Sheet. |
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3
Done
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Toss Florets With Olive Oil and Salt. |
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4
Done
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Roast Just Until Cooked Through and Slightly Brown and Crispy at the Edges, Just a Few Minutes. |
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5
Done
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Remove the Broccoli to a Bowl. |
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6
Done
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Toss With Balsamic Vinegar to Taste. |
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7
Done
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Serve Immediately. |
