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min

Adjust Servings:

	4 cups broccoli florets rinsed and slightly drained
	olive oil to taste
	sea salt to taste
	balsamic vinegar to taste

19.9

Calories

2 g

Calories From Fat

0.2 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

19.2mg

Sodium

3.7 g

Carbs

0 g

Dietary Fiber

0 g

Sugars

2.1 g

Protein

71g

Serving Size (g)

Serving Size

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Blasted Broccoli

Name: Blasted Broccoli
Prep time: 20 min
Cook time: 13 min
Total time: 33 min
Yield: 4
Cuisine: American
Ingredients: : 4

Features:

Cuisine:

I can't wait to make this my own.

Ingredients

Blasted Broccoli

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1 Done	Preheat the Oven to 500 Degrees Fahrenheit.
2 Done	Arrange the Broccoli Florets in a Single Layer on a Baking Sheet.
3 Done	Toss Florets With Olive Oil and Salt.
4 Done	Roast Just Until Cooked Through and Slightly Brown and Crispy at the Edges, Just a Few Minutes.
5 Done	Remove the Broccoli to a Bowl.
6 Done	Toss With Balsamic Vinegar to Taste.
7 Done	Serve Immediately.