Ingredients
-
1
-
1
-
1/2
-
2
-
2
-
1
-
1
-
1
-
1/2
-
2
-
2
-
2
-
3
-
1/3
-
1/2
Directions
Steps
1
Done
|
Combine Lemon Zest, Lemon Juice, Shallot, Tomatoes, Oil, Vinegar, Salt, Pepper, Worcestershire Sauce, Hot Sauce and Horseradish in a Large Bowl. Let Marinate 10 Minutes, Then Stir in Celery Stalks and Leaves. |
2
Done
|
in a Small Bowl Combine Cream Cheese, Remaining Horseradish and Celery Seed in a Small Bowl. |
3
Done
|
Spread Toast Slices With Horseradish Mixture, Then Top With Tomato Mixture. |
4
Done
|
Garnish If Desired. |