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Blt Dip Taste Is Amazing!

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Ingredients

Adjust Servings:
1 (32 ounce) jar miracle whip
1 (16 ounce) container sour cream
1 (3 ounce) jar hormel or oscar mayer real bacon (crumbles or bits)
2 - 3 medium tomatoes, diced
2 tablespoons celery salt

Nutritional information

97.2
Calories
83 g
Calories From Fat
9.3 g
Total Fat
5 g
Saturated Fat
17.9 mg
Cholesterol
65 mg
Sodium
2 g
Carbs
0.2 g
Dietary Fiber
0.5 g
Sugars
1.8 g
Protein
85g
Serving Size

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Blt Dip Taste Is Amazing!

Features:
    Cuisine:

    It really does taste like a blt. The first time I made it my daughter got the hard bacon bits by accident. Not very good. The second time I got the real bacon bits, much better, but I couldn't get past the feeling I was eating straight mayo...

    • 30 min
    • Serves 15
    • Easy

    Ingredients

    Directions

    Share

    BLT Dip (Taste is Amazing!), This dip is easy and delicious!!! Your friends and family will not be able to get enough! It is important that you do not substitute the Miracle Whip for any other mayonnaise, because it will not have the same flavor This is the true taste of Bacon, Lettuce, and Tomato! Please come back and rate this recipe after you have enjoyed it!!!, It really does taste like a blt The first time I made it my daughter got the hard bacon bits by accident Not very good The second time I got the real bacon bits, much better, but I couldn’t get past the feeling I was eating straight mayo , This really DOES taste like a BLT We also let this dip sit for almost 24 hours before serving which lets the flavor blend well and the extra added bonus of having it made ahead of time I personally do not care for Miracle Whip so used Hellman’s Mayo and it worked great for us Thanks for sharing, Mrs Gottrocks


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    Steps

    1
    Done

    Blend All Ingredients Well in Large Bowl.

    2
    Done

    Refrigerate at Least 2 Hours Before Serving.

    3
    Done

    I Like to Take a Large Loaf of Italian Bread, and Cut a Section of the Bread Out of the Top, to Form A"well", and Cut Up the Bread That I Remove from The"well" Into Large Cubes For Dipping, and Pour the Dip Into The"bread Bowl".

    4
    Done

    Then Place the Bread Loaf on a Large Platter, and Arrange the Cubes of Bread Around It!

    5
    Done

    This Makes For an Attractive and Delicious Presentation!

    6
    Done

    Can Also Be Served With Cocktail Rye, or Chips.

    7
    Done

    This Makes a Lot of Dip, So For Smaller Groups, Cut Recipe in 1/2.

    Avatar Of Vada Rios

    Vada Rios

    Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

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