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Blue Cheese Columbine Dip

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Ingredients

Adjust Servings:

	1/2 lb blue cheese, crumbled
	1/3 cup red onion, chopped
	1/3 cup olive oil
	1 tablespoon lemon juice
	1 tablespoon red wine vinegar
	1/2 teaspoon garlic, crushed
	1 teaspoon dry mustard
	1/4 teaspoon black pepper
	1/3 cup fresh parsley, chopped
	water crackers

Nutritional information

185.8

Calories

155 g

Calories From Fat

17.3 g

Total Fat

6.6 g

Saturated Fat

21.3 mg

Cholesterol

398.3 mg

Sodium

1.8 g

Carbs

0.2 g

Dietary Fiber

0.5 g

Sugars

6.3 g

Protein

50 g

Serving Size

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Blue Cheese Columbine Dip

Name: Blue Cheese Columbine Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: : 1/2; : 1/3; : 1/3; : 1; : 1; : 1/2; : 1; : 1/4; : 1/3

Features:

Cuisine:

American

This recipe is a WINNER!! I made exactly "as is", use a good Danish Blue and everyone raved! Super quick to throw together ahead of time and left it in the fridge until 2 hrs before the party. It's screams for a good glass of red wine. I would recommend this to any blue cheese lover!

30 min
Serves 8
Easy

Ingredients

Directions

Blue Cheese Columbine Dip,A friend originally made a variation of this recipe, and I later found this version in the Colorado Collage cookbook. Definitely tastes better after a few hours.,This recipe is a WINNER!! I made exactly “as is”, use a good Danish Blue and everyone raved! Super quick to throw together ahead of time and left it in the fridge until 2 hrs before the party. It’s screams for a good glass of red wine. I would recommend this to any blue cheese lover!,If you love blue cheese and blue cheese dips this is the best. With the Christmas season on top of us this will be the star or the dips. Thanks for this wonderful recipe!

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Steps

1 Done	Set Blue Cheese Aside.
2 Done	Combine Remaining Ingredients in a Bowl.
3 Done	Add Blue Cheese.
4 Done	Cover and Let Stand at Room Temperature 2 Hours.
5 Done	Serve on Crackers.