Ingredients
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1/2
-
1/2
-
1/2
-
0.75
-
4
-
12
-
-
-
-
-
-
-
-
-
Directions
Blue Cheese Grapes Appetizer, This recipe sounded so good I love all the ingredients and plan to serve it at my next catered event , These are so addicting, that I now mix up the blue cheese and cream cheese, and take grapes with me to work and just dip The sweeter the grape, the better I think the red work best , This recipe sounded so good I love all the ingredients and plan to serve it at my next catered event
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Steps
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1
Done
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Heat Oven to 350 Degrees F. Place Nuts, Each Kind Separate, on a Rimmed Baking Sheet. Bake, Stirring Once or Twice, 8-10 Minutes Until Lightly Toasted. Let Cool. |
|
2
Done
|
in a Food Processor, Pulse One Kind of Nut at a Time, Until Just Finely Chopped (don't Overprocess). Place in Separate Bowls. |
|
3
Done
|
Remove Blade; Wipe Processor Bowl Clean. Add Cheeses; Process Until Blended and Smooth. Scrape Into a Medium Bowl. |
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4
Done
|
Line Rimmed Baking Sheet With Wax Paper. Gently Fold Grapes Into Cheese Mixture. Remove 1 Coated Grape at a Time With a Spoon, Then Push Grape Gently Into One of the Bowls of Chopped Nuts. Shake Bowl to Turn Grape Until Coated. Place on Lined Baking Sheet. |
|
5
Done
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to Serve: Arrange Grapes on a Leaf-Lined Plate to Resemble a Bunch of Grapes. |
