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Blue Cheese Mussels

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Ingredients

Adjust Servings:

	2 lbs fresh mussels
	2 cups julienned vegetables (leeks and/or celery and/or onions and/or carrots)
	8 fluid ounces heavy cream
	8 fluid ounces fish stock
	10 ounces crumbled blue cheese
	4 fluid ounces white wine

Nutritional information

1486.7

Calories

864 g

Calories From Fat

96 g

Total Fat

56.1 g

Saturated Fat

398.2 mg

Cholesterol

3514 mg

Sodium

28.6 g

Carbs

0 g

Dietary Fiber

2.8 g

Sugars

89.6 g

Protein

1029g

Serving Size

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Blue Cheese Mussels

Name: Blue Cheese Mussels
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 2
Cuisine: American
Ingredients: : 2; : 2; : 8; : 8; : 10; : 4

Features:

Cuisine:

American

Blue Cheese does something fabulous to mussels. This was an easy and delicious Friday night meal. I served in with French Fries cooked in duck fat from my new Actifry 'deep fryer', some crusty bread for mopping up the sauce and some celery sticks stuffed with Boursin for a little crunch on the side. Thanks Mille

60 min
Serves 2
Easy

Ingredients

Directions

Blue Cheese Mussels, , Blue Cheese does something fabulous to mussels This was an easy and delicious Friday night meal I served in with French Fries cooked in duck fat from my new Actifry ‘deep fryer’, some crusty bread for mopping up the sauce and some celery sticks stuffed with Boursin for a little crunch on the side Thanks Mille

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