Ingredients
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1
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4
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1
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1
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Directions
Blue Cheese Pinwheels, Easy and wonderful Serve these at your next party buttery and delicious with an amazing blue cheese taste!, These really were great I didn’t have any puff pastry so used canned croissants Pressed two triangles together and followed from #3 instructions on (well cut them about 3/4 thick ) Made these for unexpected guests when quick and easy was a necessity Thanks JoJoStar , I made these for a dinner party last night and they were great For the kids I made them with a combo of applewood smoked cheddar, cream cheese and jalapeno havarti I will be making these again at the next appetizer party I have as I almost got my fingers bit off when I took the last one off the plate
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Steps
1
Done
|
Preheat the Oven to 400 Degrees. |
2
Done
|
Butter an 8 or 9 Inch Baking Dish. |
3
Done
|
Open the Sheet of Puff Pastry and Flatten With a Rolling Pin. |
4
Done
|
Crumble the Blue Cheese on the Sheet, Leaving a 1 Inch Border All Around. |
5
Done
|
Roll Up the Pastry the Long Way. |
6
Done
|
Cut Into 12-14, 1/2 Inch Thick Slices. |
7
Done
|
Place the Rounds in the Baking Dish. |
8
Done
|
Brush With Egg Wash. |
9
Done
|
Bake Until Puffed Up and Golden Brown, 10-12 Minutes. |