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Blue Chicken Breasts

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Ingredients

Adjust Servings:
4 boneless skinless chicken breast halves
1/2 teaspoon dried basil, crumbled
1/4 teaspoon dried oregano, crumbled
1/4 teaspoon dried thyme, crumbled
1/4 teaspoon salt
2 tablespoons butter
2 cloves garlic, minced
4 ounces blue cheese, crumbled
8 ounces greek yogurt or 8 ounces sour cream
4 tablespoons finely minced chives or 4 tablespoons green onions

Nutritional information

284.6
Calories
138 g
Calories From Fat
15.4 g
Total Fat
9.3 g
Saturated Fat
105 mg
Cholesterol
658.9 mg
Sodium
1.4 g
Carbs
0.2 g
Dietary Fiber
0.2 g
Sugars
33.6 g
Protein
158g
Serving Size

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Blue Chicken Breasts

Features:
    Cuisine:

    OK, there's a blue cheese sauce over these chicken breasts - what WERE you thinking?

    • 90 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Blue Chicken Breasts, OK, there’s a blue cheese sauce over these chicken breasts – what WERE you thinking?, Really good! We didn’t serve it over rice though, just ate it right from the pan, with the yummy blue cheese sauce spooned on top! Thanks! Made for ZWT3


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Wash Chicken Well and Dry.

    3
    Done

    Combine Herbs, Salt and Lots of Freshly-Crushed Black Pepper.

    4
    Done

    Sprinkle Chicken Pieces With Seasonings.

    5
    Done

    in Non-Stick Skillet, Melt Butter and Brown Chicken on Both Sides.

    6
    Done

    Place the Browned Chicken in a Baking Dish Just Large Enough to Hold It in One Layer.

    7
    Done

    in Same Skillet, Saut the Garlic.

    8
    Done

    Reduce Heat to Lowest Setting, Add the Blue Cheese and the Yoghurt (or Sour Cream), and Stir Until Well Blended.

    9
    Done

    Spoon Sauce Over Chicken; Cover and Bake For 50 Minutes.

    10
    Done

    Remove Cover; Add Chives (or Green Onions) and Cook 5 Additional Minutes.

    11
    Done

    Serve Over Rice With Sauce from Casserole.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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