http://www.recipefuel.com

Home
Lunch/Snacks
Blue Moon Sandwiches

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	2 cups sharp cheddar cheese, grated
	1/3 cup chili sauce
	3/4 cup mayonnaise
	1/2 cup pimento stuffed olive, chopped
	1/2 cup pecans, chopped
	1 teaspoon worcestershire sauce

Nutritional information

115.2

Calories

86 g

Calories From Fat

9.6 g

Total Fat

3.3 g

Saturated Fat

15.7 mg

Cholesterol

218.2 mg

Sodium

4 g

Carbs

0.6 g

Dietary Fiber

1.4 g

Sugars

3.6 g

Protein

377g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Blue Moon Sandwiches

Name: Blue Moon Sandwiches
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1/3; : 3/4; : 1/2; : 1/2; : 1

Features:

Cuisine:

American

Perfect for a 50s-60s vintage party as an appetizer, when pimiento-stuffed olives and special cookie-cutter shapes were considered gourmet. The olives overwhelmed me, so I think these should be served as appetizers, only, too piquant for regular lunch-time sandwiches. These are mis-categorized as sandwiches, as the ingredients do not list any bread, whatsoever; this recipe is really just a spread. I would have used a star cookie cutter if I had found it. I served on Pepperidge Farm Very Thin White Bread, which would have been considered gourmet at that time. Use this spread for a retro-party, and serve some good martinis on the side. To complete the mood, play Frank Sinatra, Dean Martin, or Perry Como. Made for 1-2-3 Hits tag game.

35 min
Serves 3
Easy

Ingredients

Directions

Blue Moon Sandwiches, Recipe from the Blue Moon Inn which closed in the 1960’s It says that it was often served at wedding receptions held there at the Inn , Perfect for a 50s-60s vintage party as an appetizer, when pimiento-stuffed olives and special cookie-cutter shapes were considered gourmet The olives overwhelmed me, so I think these should be served as appetizers, only, too piquant for regular lunch-time sandwiches These are mis-categorized as sandwiches, as the ingredients do not list any bread, whatsoever; this recipe is really just a spread I would have used a star cookie cutter if I had found it I served on Pepperidge Farm Very Thin White Bread, which would have been considered gourmet at that time Use this spread for a retro-party, and serve some good martinis on the side To complete the mood, play Frank Sinatra, Dean Martin, or Perry Como Made for 1-2-3 Hits tag game

Discover ground-breaking new supplements! SHOP & SAVE

Steps

Done

Mix All Ingredients and Chill. Trim Crusts from White or Whole Wheat Bread and Spread With Mixture. Cut Into Three Strips For Sandwiches. Can Also Be Molded and Served With Crackers or Melba Toast Rounds.