Ingredients
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1
-
1
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2
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2
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1
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1
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-
-
-
-
-
-
-
-
Directions
Blue Plate Macaroni and Cheese with Ham,My Aunt Kay co-owned a restaurant and this is her special recipe. A MUST for left-over ham! Over the years I’ve made it easier and single family sized. ENJOY!,My wife requested mac and cheese with ham for her birthday dinner so I found this recipe. I loved it! Unfortunately she didn’t. She didn’t like the flavor the gravy imparted to the dish, or I would have given it 5 stars. used regular Kraft mac and cheese, and doubled the recipe. But, I omitted the onion as my wife is allergic.,I gave this recipe 3 stars. I made this for my families dinner. I had some ham I wanted to use up. When I made this used Kraft mac & cheese. I also used canned gravy which used the whole 10oz can. I left the cheese off the top. Overall I’d make this for sure. Thanks for posting a good recipe. Christine (internetnut)
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Steps
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1
Done
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Fix Mac N' Cheese as Directed on Package, but a Bit Al Dente. |
|
2
Done
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Saute Onions in Butter/Oil For 5 Minutes. |
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3
Done
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Mix With Gravy. |
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4
Done
|
Add Ham, Gravy, and Cheese to Macaroni, Mix Well. |
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5
Done
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(reserve a Bit of Cheese For Top). |
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6
Done
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Bake at 350 For 25 Minutes. |
