Ingredients
-
1 1/2
-
1/3
-
1/3
-
2
-
1/2
-
3/4
-
2
-
1/2
-
2
-
3
-
1
-
-
-
-
Directions
Blueberry Banana Bread or Muffins, If you’ve never tried blueberries and bananas together, you’re in for a treat! This is a delicious bread, and simply fabulous as muffins Remember to use very ripe bananas for the best flavor – I wait until they’re completely brown, and then peel and put in the freezer so that I can make banana bread whenever the mood hits me!, I’ve made this a couple of times and my family loves it! This recipe makes moist, delicious muffins and blueberries and bananas are a natural together I did add in a handful of wheat germ just to bump up the nutrition a bit , I made a batch of these for a group of folks who loved them Very good recipe Thanks for posting this, Lizzymommy, I will use it again!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Combine Dry Ingredients. |
|
3
Done
|
Combine Wet Ingredients (except Blueberries). |
|
4
Done
|
Lightly Mix Together the Wet and Dry Ingredients. Stir in Blueberries. |
|
5
Done
|
Bake in Greased Large Loaf Pan For 60 Minutes or Bake in Muffin Pan For 18-20 Minutes. |
|
6
Done
|
Turn Out and Serve Warm or Cool Before Slicing. |
