Ingredients
-
1
-
2
-
2
-
1/2
-
1
-
1/3
-
2
-
3/4
-
1/2 - 1
-
-
-
-
-
-
Directions
Blueberry Banana Happy Face Pancakes,This recipe is from the Company’s Coming Cook for Kids cookbook. I have to double the recipe for my husband and two boys. If there are leftovers, I freeze them and warm them up in the toaster on a morning when we’re in a rush.,Enjoyed these and have some left for the freezer. I made a berry sauce to put on top. I did use white whole wheat flour. I made a double recipe and it made quite a few, but I did make them on the smaller side. Great to have in the freezer to pull our for a quick breakfast. My toddler likes pancakes!,LOL!!! Awe-some! Inspiring! Family went nuts!! ( you could add a dash of ground walnuts too!)
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Steps
|
1
Done
|
Stir First Four Ingredients in Medium Bowl. |
|
2
Done
|
Make a Well in the Center. |
|
3
Done
|
Beat Next Four Ingredients in a Small Bowl. |
|
4
Done
|
Add to Well. |
|
5
Done
|
Stir Until Just Moistened. |
|
6
Done
|
If You Are Adding the Blueberries to the Batter, Fold Them in Now. |
|
7
Done
|
Pour 1/4 Cup Into Non-Stick Frying Pan For Each Pancake. |
|
8
Done
|
Cook For About 30 Seconds. |
|
9
Done
|
I You Did not Add Blueberries to Batter, Arrange Blueberries on Pancakes in a Happy Face. |
|
10
Done
|
Turn Pancakes Over When Edges Start to Dry and Bubbles Break on the Surface. |
