Ingredients
-
4
-
1
-
3
-
1/2
-
2
-
1/3
-
2
-
1
-
-
-
-
-
-
-
Directions
Blueberry Chicken Breast, From the Williamsburg Farmer’s Market website, This was a fun recipe! When making the sauce, I decided to use leeks in addition to the onions and garlic, and it was a wonderful addition It ended up tasting better than I thought it would I was pleasantly surprised Thanks for the recipe!
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Steps
|
1
Done
|
Dust Chicken Breasts With Cajun Spice. |
|
2
Done
|
Saute in Olive Oil Over Medium High Heat Until Brown and Cooked Through (about 10 Minutes). |
|
3
Done
|
Remove Chicken from Pan and Keep Warm. |
|
4
Done
|
in Pan, Saute Onion and Garlic Until Translucent, Careful to not Overcook Garlic, Scraping the Bits from Pan. |
|
5
Done
|
Add Wine and Cook Until Reduced by Half. |
|
6
Done
|
Add Blueberries, Lemon Zest, Salt, and Pepper. |
|
7
Done
|
Simmer For 5 Minutes, Let Rest Off Heat For 5 Minutes to Let Flavors Develop. Serve Over the Chicken Breast. |
