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Blueberry Drink Syrup For Blueberry Iced

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Ingredients

Adjust Servings:
4 cups fresh blueberries or 4 cups dry-packed frozen blueberries, rinsed and drained
2 cups water
1 cup sugar

Nutritional information

1111.4
Calories
17 g
Calories From Fat
1.9 g
Total Fat
0.2 g
Saturated Fat
0 mg
Cholesterol
22.1 mg
Sodium
285.7 g
Carbs
14.2 g
Dietary Fiber
258.6 g
Sugars
4.4 g
Protein
1266g
Serving Size

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Blueberry Drink Syrup For Blueberry Iced

Features:
    Cuisine:

    How long is it supposed to chill for because it's liquidy instead of syrupy

    • 37 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Blueberry Drink Syrup for Blueberry Iced Tea, A refreshing change from ordinary iced tea I bet it would be good added to some other drinks also blueberry lemonade maybe???, How long is it supposed to chill for because it’s liquidy instead of syrupy, I just wondered – how much of this syrup would you add to, say, a gallon of iced tea for a good, strong flavor?


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    Steps

    1
    Done

    Place Blueberries in a Saucepan With Water. Bring to a Boil, Reduce Heat and Simmer 10 Minutes.

    2
    Done

    Set Sieve or Colander Lined With Cheesecloth (use a Thick Papertowel) Over a Bowl and Pour in the Blueberry Mixture.

    3
    Done

    Gently Press Out the Juice With a Spoon or by Twisting the Cheesecloth. Discard the Pulp and Measure the Juice Into Saucepan.

    4
    Done

    Add 1/2 Cup Sugar For Each Cup of Juice and Cook Over Medium Heat, Stirring Until Sugar Is Dissolved.

    5
    Done

    Bring to a Boil and Cook 2 Minutes.

    6
    Done

    Chill and Pour Into Covered Jar. Store in Refrigerator.

    7
    Done

    Add Two Tablespoons to Each Glass of Prepared Iced Tea. Stir Well and Garnish With a Lemon Slice.

    Avatar Of Joseph Reed

    Joseph Reed

    Pitmaster specializing in smoking and grilling meats to perfection.

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