Ingredients
-
1
-
1
-
1
-
1
-
1/2
-
3/4
-
1
-
1/4
-
1
-
-
-
-
-
-
Directions
Blueberry Oat Muffins,Perfect combination–blueberries and oats. Nice for breakfast 8),Delicious! These are amazing, I think I will make these my staple Blueberry Muffins! The only addition I made was a bit of cinnamon. They are very moist and not too sweet. Thank you for sharing!,The flavor was good. They were a bit flat, though. Maybe overmixed? They didn’t rise as I would expect.
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Steps
|
1
Done
|
Preheat Oven to 400f Grease Muffins Tins. |
|
2
Done
|
in a Small Bowl, Combine Oats and Sour Milk; Let Stand. |
|
3
Done
|
Combine the Flour, Baking Powder, Soda and Brown Sugar; Stir Well to Blend. |
|
4
Done
|
Add Eggs and Margarine to Oat Mixture. Mix Well. Add Wet Ingredients at Once to Dry. |
|
5
Done
|
Mix Carefully, Just Until Combined. |
|
6
Done
|
Gently Fold in Berries. Fill Muffin Tins 3/4 Full. |
|
7
Done
|
Bake 15-20 Minutes. |
