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Blueberry Or Chocolate Chip Mini Muffins

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Ingredients

Adjust Servings:


	1 cup all-purpose flour (1 cup weighs 4.5 oz)
	3/8 cup white sugar
	1 1/2 teaspoons baking powder
	1/2 teaspoon salt
	3/4 cup blueberries (or other mix ins) or 3/4 cup chocolate chips (or other mix ins)

	1 egg
	1/2 cup skim milk
	1/8 cup grapeseed oil or 1/8 cup canola oil
	1 1/2 teaspoons vanilla extract

Nutritional information

74.6

Calories

19 g

Calories From Fat

2.1 g

Total Fat

0.3 g

Saturated Fat

11.8 mg

Cholesterol

116mg

Sodium

12.3 g

Carbs

0.4 g

Dietary Fiber

5.5 g

Sugars

1.6 g

Protein

527g

Serving Size (g)

Serving Size

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Blueberry Or Chocolate Chip Mini Muffins

Name: Blueberry Or Chocolate Chip Mini Muffins
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 3/8; : 1 1/2; : 1/2; : 3/4; : 1; : 1/2; : 1/8; : 1 1/2

Features:

Cuisine:

American

I'll definitely be adding this to my recipe collection.

45 min
Serves 3
Easy

Ingredients

1
3/8
1 1/2
1/2
3/4
1
1/2
1/8
1 1/2

Directions

Blueberry (Or Chocolate Chip) Mini Muffins

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Steps

1 Done	Preheat Oven to 375 Deg. F.
2 Done	Whisk Dry Ingredients and Mix-Ins in One Bowl and Set Aside.
3 Done	Whisk Wet Ingredients in Another Bowl. Add Milk Mixture to Flour Mixture and Use a Spatula to Very Gently Fold Mixtures Together, About 5 or 6 Strokes Only. There Will Be Lumps; Do not Over-Mix.
4 Done	Spoon Batter Into Greased Mini Muffin Tin and Bake at 375 Deg. F. For 10-12 Minutes, or Until Tops Are Golden Brown.