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Blueberry Streusel Muffins

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Ingredients

Adjust Servings:
1 cup milk
1/4 cup vegetable oil
1/2 teaspoon vanilla extract
1 egg
2 cups all-purpose flour or 2 cups whole wheat flour
1/3 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup fresh blueberries or 1 cup canned blueberries, drained

Nutritional information

199.7
Calories
70 g
Calories From Fat
7.9 g
Total Fat
2.4 g
Saturated Fat
23.4 mg
Cholesterol
221.8 mg
Sodium
28.8 g
Carbs
0.9 g
Dietary Fiber
9.1 g
Sugars
3.7 g
Protein
919 g
Serving Size

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Blueberry Streusel Muffins

Features:
    Cuisine:

    This recipe is Diner style. A real yummy fresh tasty muffin! 8)

    • 60 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Blueberry Streusel Muffins,This recipe is Diner style. A real yummy fresh tasty muffin! 8),Very good ! Got rave reviews.


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    Steps

    1
    Done

    Heat Oven to 400 Degrees.

    2
    Done

    Grease Bottoms Only of 12 Medium Muffin Cups, 2-1/2 X 1-1/4 Inches, or Paper Lined Cups.

    3
    Done

    Beat the Milk, Oil, Vanilla Extract and Egg.

    4
    Done

    Stir in the Flour, Sugar, Baking Powder & Salt All at Once Until Flour Is Moist (should Be Lumpy). Add the Blueberries, Combine and Divide Batter Evenly Among Muffin Cups.

    5
    Done

    Sprinkle Each Using About 2 Tsp of the Prepared Topping.

    6
    Done

    Bake 20-25 Minutes or Until Golden Brown.

    7
    Done

    Remove from Pan Right Away.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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