Ingredients
-
2
-
1
-
1
-
2
-
2
-
2
-
1/2
-
2
-
2
-
1
-
1/2
-
6
-
1
-
1/2
-
Directions
Bobotie (Beef Pie), Recipe found on the internet , Excellent – so different from our prairie ‘beef pie’ recipes – yet so good! I was hesitant on the bay leaves using only two small ones – other then that made as posted -was perfect for our tastes – loved the curry powder and of course the raisins and almonds!, Loved this! I saw that Bobotie is normally made with ground meat but I liked the idea of chopped beef much better and diced into about 1/2 cubes It gave a great texture and the beef cubes tended to float to the top during cooking and gave it a nice appearance
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Steps
|
1
Done
|
Melt the Butter in a Saucepan. |
|
2
Done
|
Add the Onions and Saut For 5 Minutes, Then Add the Apple and Cook For Another Minute. |
|
3
Done
|
Add the Chopped Beef and Combine. |
|
4
Done
|
Squeeze Out the Excess Milk from the Bread Slices, Then Tear Up and Add to Pot. |
|
5
Done
|
Add the Curry Powder, Raisins, Almonds, Lemon Juice, Egg, and Turmeric, and Stir Well. |
|
6
Done
|
Place Mixture in a Greased 9 X 13" Baking Dish. |
|
7
Done
|
Place Bay Leaves Vertically in the Casserole. |
|
8
Done
|
Bake at 325 Degrees F For 40 Minutes, Then Remove from the Oven. |
|
9
Done
|
Mix Together the Egg and Milk, Then Pour It Over the Bobotie. Bake For 15 More Minutes. Remove Bay Leaves Before Serving. |
